Are Cento San Marzano tomatoes authentic?
These Cento San Marzano tomatoes are grown in the Agro Sarnese Nocerino region of Italy, renowned for its especially fruitful soil as a result of its proximity to Mount Vesuvius. These tomatoes are authentic San Marzano tomatoes, produced with the proper method to ensure superior quality.”
What is so special about San Marzano tomatoes?
The San Marzano tomato is a type of plum tomato, and it’s longer and thinner than the typical plum tomato you might see sold fresh in grocery stores or buy canned. These tomatoes were famed for their balanced flavor that combines sweetness, tomatoey intensity and just the right amount of acid.
Is Cento the same as San Marzano?
“Cento Certified San Marzano Tomatoes have been, and continue to be grown and produced, in the Sarnese Nocerino area of Italy. They continue to follow the same high-quality standards that Cento has always stood by,” read the statement under the page “The Truth About San Marzano Tomatoes.”
Where are Cento San Marzano tomatoes grown?
Italy
The Cento production plant is located in the San Marzano region in Campania, Italy, approximately 22 miles southeast of the town of Naples. The plant sits in the shadow of Mount Vesuvius, renowned for its fertile soil and temperate climate.
What brand of San Marzano tomatoes is the best?
San Marzano tomatoes are slightly sweet, not too acidic and lend themselves well to flavors like basil and oregano which you’ll find in this marinara recipe. And the best San Marzano tomatoes for your homemade sauces have to be Alessi Pomodoro San Marzano, according to our Test Kitchen.
How can you tell real San Marzano tomatoes?
On the can, look for the words “”Pomodoro San Marzano dell’Agro Sarnese Nocerino D.O.P.” and the symbols of the Cosorzio and the D.O.P., the latter of which identifies European regional food products that are protected by law. The Cosorzio also assigns a number to each can, labeled as “N° XXXXXXX.”
What can I use instead of San Marzano tomatoes?
When true San Marzanos and other San Marzano-type tomatoes are unavailable, other canned plum tomatoes can be used in their place. Their flavour is not as fine as those of the San Marzano, but the texture will be similar once the tomatoes are drained.
Are San Marzano tomatoes good to eat raw?
San Marzano tomatoes boast a unique flavor – sweet but tart – which make them suitable both to be eaten raw, or cooked into sauce.
Are San Marzano tomatoes really better?
San Marzano tomatoes are prized for their balanced flavor and distinct tomato-iness. Sweet, pulpy, low in acidity, and containing few seeds, they are said to be extraordinarily good for making sauces—and basically the only recognized name in the canned-tomato game.
What is the difference between San Marzano tomatoes and regular tomatoes?
Compared to the Roma tomato, San Marzano tomatoes are thinner and more pointed. The flesh is much thicker with fewer seeds, and the taste is stronger, sweeter, and less acidic.
What brands are real San Marzano tomatoes?
Here are some links (affiliate links) to brands you can check out:
- DeLallo Imported San Marzano Whole Peeled Tomatoes.
- Francesconi San Marzano DOP Authentic Whole Peeled Plum Tomatoes.
- Rega San Marzano DOP Authentic Whole Peeled Plum Tomatoes.
- La Valle San Marzano DOP Tomatoes.
Can you grow San Marzano tomatoes in the US?
While the San Marzano type of tomato can indeed grow in the United States and other places, only those certified as having been grown near Mount Vesuvius in Italy are the very best. Be as careful when selecting your canned San Marzanos as you would when selecting an olive oil or fine coffee.
Where do Cento certified San Marzano tomatoes come from?
Cento Certified San Marzano Tomatoes have always been, and continue to be grown and produced in the area known as Sarnese Nocerino of Italy. They continue to follow the same premium-quality standards that Cento has always stood by, the standards that made us the leading brand in the United States for San Marzano tomatoes.
Where are the Cento tomato plants in Italy?
When the tomatoes are vine-ripened, they are picked by hand and ultimately steam peeled and canned for your enjoyment all year long. The Cento production plant is located in the San Marzano region in Campania, Italy, approximately 22 miles southeast of the town of Naples.
What’s the difference between a San Marzano and a Roma tomato?
A San Marzano tomato is similar in appearance to a Roma tomato, but thinner and more pointed. The walls of the tomato are much thicker with fewer seeds, which makes San Marzano tomatoes less acidic and sweeter than other tomatoes.
When do you plant San Marzano tomato seeds?
THE TOMATOES ARE STEAM PEELED AND PACKED FRESH IN BPA FREE CANS. IN FEBRUARY OUR SEEDS ARE DISTRIBUTED TO OUR SELECTED FARMERS. OUR SAN MARZANO SEEDLINGS START IN GREENHOUSES UNTIL THEY ARE READY TO PLANT. THE SAN MARZANO PLANTS ARE HAND TIED AND GROW TO FULL TERM BY JULY.