Which state is the largest producer of cucumber in India?
Production(000 Tonnes)
2017-18 | ||
Sr No. | State | Production |
---|---|---|
1 | Haryana | 274.40 |
2 | Madhya Pradesh | 154.52 |
3 | Karnataka | 131.96 |
How much do cucumber farmers make?
Cucumber Crop Guide
Estimated Cost | $800 to $1000 per acre up to harvest |
---|---|
Yield Potential | 250-300 55lb cartons/ac |
Profit Potential | $0 to $1,000 per acre |
Adapted Areas | Statewide |
Labor Requirements | 1 to 2 man-days per acre during harvest |
How do you grow cucurbits?
Cucurbits demand a rich, open organic soil with excellent drainage. In temperate and subtropical areas, sow and plant cucurbits seedlings from September to January. In cooler areas, start plants in pots in September and grow them under glass until the soil is warm enough for planting in October/November.
Where do cucurbits grow?
Cucurbits are warm season crops that grow best when day and night temperatures are above 50F. These plants should be planted in full sun and in an area of well-drained soil with a pH around 7.0. It is best to plant cucurbits once the soil temperature has reached 60F, or once the last spring frost has passed.
Which is the No 1 vegetable in India?
The main vegetable crops grown in the country, which accounts for 11.2% of global vegetable production are onion, potato, tomato, brinjal, cauliflower, cabbage, peas and okra….Email this article to a friend.
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Which country sells the most cucumbers?
China
>500,000 tonnes
Rank | Country/Region | 2017 |
---|---|---|
1 | China | 59,537,455 |
2 | Iran | 2,134,090 |
3 | Turkey | 1,827,782 |
4 | Russia | 1,504,965 |
Is cucumber business profitable?
Cucumber farming can be very profitable if done in the right way. Pickling, slicing and seedless are the varieties of cucumber. Smart Nigerians can make millions of naira from cucumber farming within months from a small size of land.
What is the profit of cucumber?
54,500 = Rs. 65,500. Therefore, the farmer can earn up to Rs. 65,500 for growing a 1-acre cucumber farm approximately.
Why are cucurbits not transplanted?
Cucumbers are almost always sown directly, like most cucurbits crops, hence they do not transplant well and transplanting costs would also be difficult to cover. Two seeds are generally sown in one place. If seeds are sown too deep, the emergence will be delayed.
Which plants are cucurbits?
The Cucurbitaceae, also called cucurbits or the gourd family, are a plant family consisting of about 965 species in around 95 genera, of which the most important to humans are: Cucurbita – squash, pumpkin, zucchini, some gourds. Lagenaria – calabash, and others that are inedible. Citrullus – watermelon (C.
What are cucurbits crops?
The Cucurbitaceae family encompasses over 800 species of plants known collectively as gourds or cucurbits. These include cucumbers, melons, watermelons, pumpkins, squash, and many others.
Which state is famous for which fruit?
Map of Top 10 Fruit Producing States
Rank | States | Production (in ‘000 MT) |
---|---|---|
1 | Andhra Pradesh | 13939.1 |
2 | Maharashtra | 9785 |
3 | Gujarat | 8413.2 |
4 | Tamil Nadu | 6699.9 |
What are cucurbit crops?
The cucurbit crop group includes vegetable species like Pumpkin, Snake Gourd, Bottle Gourd, Bitter Gourd, Cucumber, Ridge Gourd, Tinda/Round Melon, Pointed Gourd, Ash Gourd, Sponge Gourd as well as Watermelon and Muskmelon, just to name a few.
How do you grow a cucurbit plant?
Growing Cucurbit Crops. Cucurbits grow best in summer weather when days and nights are consistently warm. Traditionally, cucurbit crops need a fair amount of space to sprawl and twine, however, there are now dwarf and bush types of cucurbits that are well suited to small spaces.
How many cucurbits are grown in India?
The FAO estimates that cucurbits in India are grown on about 4,290,000 ha with a productivity of 10.52 t/ha. Thus, cucurbit cultivation accounts for about 5.6% of India’s total vegetable production.
What is the scientific name of cucurbits?
Cucurbita (Latin for gourd) is a genus of herbaceous vines in the gourd family, Cucurbitaceae, also known as cucurbits, native to the Andes and Mesoamerica. Five species are grown worldwide for their edible fruit, variously known as squash, pumpkin, or gourd depending on species, variety, and local parlance, and for their seeds.