What is spatula used for laboratory?
In laboratories, spatulas and microspatulas are small stainless steel utensils, used for scraping, transferring, or applying powders and paste-like chemicals or treatments. Many spatula brands are also resistant to acids, bases, heat, and solvents, which make them ideal for use with a wide range of compounds.
What is spatula used for?
English Language Learners Definition of spatula : a kitchen tool that has a long handle and short, soft blade and that is used especially for mixing, spreading, etc. : a kitchen tool similar to a knife that has a flexible blade and that is used for mixing, spreading, etc.
What is a spatula spoon used for in chemistry?
Spoon Spatulas The spoon spatula has many different uses in labs – as a sampling spoon, for measuring or transferring small amounts, as a scraper or for mixing and stirring. Specially designed for disposable use, resistant to chemicals and corrosion-proof.…
What is the use of stainless spatula in laboratory?
Laboratory grade stainless steel and plastic spatulas are ideal for transferring your samples, scraping or applying powders. Stainless steel spatulas resist boiling water, acids, bases, and most solvents.
What is a slotted spoon used for?
A slotted spoon is a spoon implement used in food preparation. The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top.
What is wooden spoon used for?
Wooden spoons give you a firm strong handle to hold, making stirring easier and more effective–and without any fear of the handle breaking. It also provides you with a solid tool for scraping things off the sides and bottom of your pan. When introduced to high temperatures, metal spoons can get really hot.
What is the use of spatula in meat processing?
If you are cooking ground meat, you use the spatula to mix the meat periodically while it cooks. When the ground meat on the frying pan is raw and you use the spatula to mix it, the spatula gets the bacteria from raw meat on it.
What is a scientific spoon called?
A spoonful—the amount of material a spoon contains or can contain—is used as a standard unit of measure for volume in cooking, where it normally signifies a teaspoonful. It is abbreviated coch or cochl, from Latin cochleare.
What is the function of beaker in laboratory?
Beakers are useful as a reaction container or to hold liquid or solid samples. They are also used to catch liquids from titrations and filtrates from filtering operations. Laboratory Burners are sources of heat. Burets are for addition of a precise volume of liquid.
Why is there a hole in a spoon?
Did you ever wonder what that middle hole is for? Turns out it’s got a really simple and smart use. The hole can be used to measure out approximately one serving of spaghetti. However many dry noodles fit into that hole count as a single serving.
What’s the function of spoon?
Their functions include serving, measuring, and conveying food from plate to mouth, not to mention culinary spoons for stirring and scraping, skimming, lifting, and ladling. Every human society has spoons of one kind or another.
Why do chefs use wooden spoons?
A good stir, flip or scrape allows all the contents to get the attention they need for balanced heat and flavoring, especially when sauces are involved. Wooden spoons give you a firm strong handle to hold, making stirring easier and more effective–and without any fear of the handle breaking.
What kind of spatula do you use in the lab?
Lab spatulas and spreaders come in metal, PTFE, polypropylene and other plastics. Laboratory grade stainless steel and plastic spatulas are ideal for transferring your samples, scraping or applying powders. Stainless steel spatulas resist boiling water, acids, bases, and most solvents.
Is the Chemi scraper a stainless steel spatula?
Fisherbrand Chemi-Scraper™ Spatulas are treated for corrosion resistance and are designed for a non-sticking surface. Stainless Steel Laboratory Spoon Spatula is a universal tool for the lab. Constructed of rigid nontoxic polystyrene to provide good chemical resistance to aqueous solutions.
How are spatulas and thermometers used in chemistry?
Spatulas and scoopulas are for scooping solid chemicals. They are typically used to scoop a chemical out of its original container onto a weigh boat so that it can be weighed on a balance. A laboratory thermometer is used for measuring the temperature of liquids.
What do you use a Fisher brand spatula for?
Fisherbrand Double-Ended Micro-Tapered Stainless Steel Spatula is perfect for small quantity applications such as sample transfer (e.g. Into test tubes or microcentrifuge tubes). Available in various sizes Fisherbrand Spoonula™ Lab Spoon is used for transferring crystalline materials, crushing lumps, scraping, or even chopping!